Fried Stuff with Cheese

I’m not a salad-snob by any means. I don’t really care if the salad is made with romaine or iceberg or field greens as long as it has a decent buffalo chicken on top (with cheese, egg, black olives, bacon bits….). But to use shredded lettuce – the same stuff you put on top of a sandwich or taco salad – is just lazy.

“.it tastes kinda like a really good pizza pocket. Like a fresh pizza pocket – fresh not frozen.”